Classic Honey Cake

3 Eggs
1 1/3 cups honey
1 1/2 cups sugar
1 cup strong black coffee
2 tsps. Baking powder
3 Tbsps. Margarine, softened
1 tsp. Baking soda
4 cups flour
1 tsp cinnamon

Preheat oven to 325.

Grease and flour a 9 by 13-inch cake pan.

In a large mixer bowl, beat eggs and honey together. Add sugar and mix again. Mix coffee with baking powder, and then add with margarine to the egg mixture. Add baking soda, flour, and cinnamon and beat together well.

Pour into greased cake pan. Bake for 55 minutes to an hour.

USE: 9 X 13-inch cake pan
YIELDS: 1 cake

Rosh Hashanah Recipes

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This day in Jewish history


  • Jews were granted right of residence in Stuttgart, Germany, 1779. (As bad as all the bad things that happened to the Jewish people were, one often considers some of the good things also bad - PC).
  • First ship to break the British blockade of Palestine, 1934. (Worldwide publicity of "illegal" immigration of Jews to Israel was an important factor in England's ultimate decision to give up the mandate.)

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